tag:blogger.com,1999:blog-1924184019770014957.post4067299379559133926..comments2012-02-11T12:12:31.258-06:00Sarah S.http://www.blogger.com/profile/04757033974893707436noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-1924184019770014957.post-33158514183547419922012-02-11T12:12:31.258-06:002012-02-11T12:12:31.258-06:00I took your recipe and i&#39;ll try it. I want to make a surprise for my girlfriend.Buchetehttp://www.buchete.ronoreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-23764218389931154512011-12-15T07:51:57.337-06:002011-12-15T07:51:57.337-06:00I know I&#39;m a bit late in commenting on this, but I couldn&#39;t have found it at a better time. I have a ton of Israeli couscous to use up (I was a bit overenthusiastic at the bulk bin) and love all of these flavors. Thank you for the inspiring recipe!Hannahhttp://www.bittersweetblog.comnoreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-46957958139900735872011-09-18T17:06:00.350-05:002011-09-18T17:06:00.350-05:00Mmmmmmm, that looks good, I fancy this for lunch tomorrow :)Jacquelinehttp://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-50726050153650065052011-07-29T10:27:06.708-05:002011-07-29T10:27:06.708-05:00Goose poop - that is too funny! Reminds me of our nickname for malted milk balls - moose poops. We can thank my dad, the hunter, for that one ;)twealhttp://www.blogger.com/profile/01597480713478727588noreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-55101430545788739022011-07-28T15:09:11.624-05:002011-07-28T15:09:11.624-05:00I love the texture of Israeli couscous as well! Such a nice chew to it! And I love cinnamon in savory places...so this dish sounds kinda like heaven.Joannehttp://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-83075989002481424062011-07-26T10:16:23.085-05:002011-07-26T10:16:23.085-05:00A friend just brought me saffron from India- great timing!Abby Beanhttp://www.blogger.com/profile/03060920122127099172noreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-11715847766667412872011-07-23T12:00:34.023-05:002011-07-23T12:00:34.023-05:00What a great summer salad!eatme_delicioushttp://www.blogger.com/profile/14657772782487330009noreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-3364908322116447882011-07-20T15:38:26.987-05:002011-07-20T15:38:26.987-05:00I like the paprika taste in couscous...yumPetehttp://veganformation.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-52546535904232093382011-06-29T13:44:33.490-05:002011-06-29T13:44:33.490-05:00Israeli couscous is the best! I haven&#39;t had it in ages, though. I&#39;ll have to fix that. :)Kellyhttp://vegga.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-83620946717289078272011-06-27T10:01:43.941-05:002011-06-27T10:01:43.941-05:00Goose poop? You should have lived in Germany. We pronounce couscous like kuss kuss which means kiss kiss in German. There you are. Anyway, that is a fantastic recipe! I have no idea if I can get Israeli couscous over here though.Mihlhttp://www.seitanismymotor.comnoreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-44893615336181792682011-06-26T08:43:46.673-05:002011-06-26T08:43:46.673-05:00I&#39;m not into couscous either. I don&#39;t like the small grainy texture. It&#39;s the same reason quinoa doesn&#39;t do it for me, but at least quinoa is a whole grain with complete proteins and all 9 essential amino acids. <br /><br />I&#39;ve had Israeli couscous at restaurants, but I&#39;ve never thought about making it at home. Since it&#39;s actually pasta, I wonder how tough it would be to find whole wheat Israeli couscous. Your Moroccan salad sounds delicious! I look forward to making it.Cadryhttp://www.cadryskitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-10683722128841531452011-06-24T17:37:55.706-05:002011-06-24T17:37:55.706-05:00I just tried this couscous a few months ago, I was surprised!! It&#39;s tasty!! I love the idea of this recipe!Jessica @ Dairy Free Bettyhttp://www.dairyfreebetty.comnoreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-122074214503152502011-06-24T13:36:47.508-05:002011-06-24T13:36:47.508-05:00If it has chickpeas and peppers I am pretty much in. I haven&#39;t cooked with Israeli couscous before but I may need to get some to try this.panda with cookiehttp://www.blogger.com/profile/01577743164633869792noreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-7106778713134128912011-06-24T11:23:01.953-05:002011-06-24T11:23:01.953-05:00The picture and recipe look great! I&#39;m also a big fan of Israeli cous cous over the &quot;goose poop&quot; version. Ha!Jesse @ Happy Go Lucky Veganhttp://happygoluckyvegan.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-48221070946853229152011-06-24T00:19:07.637-05:002011-06-24T00:19:07.637-05:00This looks really good- I love Israeli couscous. In fact, I don&#39;t much like regular couscous. Israeli couscous reminds me of acini de pepe pasta :) I love the flavors in this dish- its making me hungry!<br />Cheers!<br />Meri<br />http://merigoesround.comMerihttp://www.blogger.com/profile/08423593911232228585noreply@blogger.comtag:blogger.com,1999:blog-1924184019770014957.post-44820039330297859242011-06-23T17:59:42.723-05:002011-06-23T17:59:42.723-05:00This salad looks delicious, I&#39;m bookmarking this for our warmer months. I feel the same way about couscous, the little grain has never done it for me but I adore the Israeli variety.Melhttp://www.blogger.com/profile/10057980932079998162noreply@blogger.com